U of L launches Agri-food Summer Series, brining research and agriculture together

With Lethbridge located in the heart of southern Alberta, agriculture plays a major role in our economy. The University of Lethbridge has introduced the Agri-food Summer Series where local producers and researchers will discuss different agricultural topics related to the industry. 


U of L research associate, Dr. Kim Stanford, will be the first speaker of the series. She will be discussing what cattle actually eat. 


The remaining four sessions will take place over the next few months. If you would like to join, you can visit the University of Lethbridge’s website.

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