Researchers at Lethbridge Polytechnic have developed a way to detect toxins in potatoes using a faster and non-destructive screening process. The research uses imaging screening to scan individual potatoes to develop a predictive model capable Read More
The Lethbridge Food Bank has been blessed recently with an abundance of donations from local potato producers. In fact, the Food Bank has received around 13-thousand pounds of spuds, which is more than they can Read More
Unfortunately, we have not received a lot of moisture so far in southern Alberta. Many of the reservoirs, especially here in SW Alberta, have dried up. We have not received a large snowpack. So how Read More
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